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HOPSCOTCH

RESTAURANT IN CALETA DE FUSTE

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INTERACTIVE

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STARTERS

MAINS

CLASSIC

KIDS

SIDES

DESSERT

STARTERS

Buffalo Caprese, with grapes, tomato and dressed leaves
11€

Red chilli and garlic potted king prawns
10€

Green thai coconut chicken skewers
9€

Deep fried brie, agave and red onion chutney
8€

Sweet chilli king prawns with mango salad
12€

Haggis Scotch egg with whiskey sauce
9€

Roasted scallops, margarita slaw
12€

Chef’s soup of the day
7€

MAINS

Asian belly of pork with apple sauce and crackling

18€

Fillet steak with smokey butter, Port & rosemary jus
26€

Chicken supreme with mushroom sauce
17€

Oven baked salmon and zesty alioli mayonnaise
19€

Lamb Wellington with red wine jus
28€

Pan roasted sea bream with citrus foam
19€

All served with a choice of French fries, Potato dauphinoise or Mash potatoes and dresses leaves or Chefs pan roasted greens of the day

 

Moroccan spiced goat stew
Tagine of Canarian goat and vegetable stew, aromatic cous cous
21€

Tagine of Canarian goat and vegetable stew, aromatic cous cous

 

Wild mushroom risotto with toasted pine nuts
16€

Creamy gnocchi with italian chicory and crispy pancetta

16€

CLASSICS

Gourmet Beef Burger
Served with fries, Side salad & a balsamic mayo.
14€

Battered Cod
Served with steakhouse chips, mushy peas & Tartare sauce
14€

Battered King Prawn Scampi
Served with steakhouse chips, mushy peas & Tartare sauce
14€

 

KIDS

Fillet steak
12€

Cheeseburger
7€

Chicken goujons
8€

Fish goujons
8€

All served with fries & salad or veggies

Mac & Cheese
7€

SIDES

Garlic Bread
3€

Cheesy Garlic Bread
3.50€

Fries
3€

Onion rings
3€

Mashed potatoes
3.50€

Green Salad
3.50€

Veggies
3.50€

Cauliflour Cheese
3.50€

DESSERTS

Chefs cheesecake
Served with vanilla ice cream and caramel sauce
6€

Fruit of the forest Eton Mess
6€

Chocolate cake
Served with warm pouring cream, custard or vanilla ice cream
6€

 

Apple and ginger crumble
Served with warm pouring cream, custard or vanilla ice cream
6€

 

Bread and butter pudding
Served with warm pouring cream or custard
6€

 

Cheese board, seasonal fruits, nuts and chutney
9€

Ice Cream
Vanilla, Chocolate or Strawberry Served with sauce of your choice
2€ per scoop

 

HOPSCOTCH

RESTAURANT IN CALETA DE FUSTE

LOCATION

Av. Alcalde Juan Ramón Soto Morales, 5, 35610 Castillo Caleta de Fuste

TIMETABLE

Monday 17:00 - 23:00
Tuesday 17:00 - 23:00
Wednesday 17:00 - 23:00
Thursday Closed
Friday 17:00 - 23:00
Saturday 17:00 - 23:00
Sunday 13:00 - 23:00
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